Theobroma Cacao Extract is sourced from the fruits of Theobroma cacao belonging to the Malvaceae family. It is a rich source of a bitter nootropic compound, Theobromine which positively affects cognitive functions. It also possesses a fair amount of polyphenols providing antioxidant and anti-inflammatory properties to the cacao extract.
Botanical Name– Theobroma cacao
Plant Part Used– Fruit
Active Constituents– 24% Theobromine
- Theobroma Cacao Extract (24% Theobromine)
- Potent Antioxidant
- Fights Inflammation
- Boosts Cardiovascular Health
- May Improve Brain Functions
- Stimulates Immune System
DISCLAIMER– These statements have not been evaluated by the food and drug administration (FDA) and European Medicines Agency (EMA). This product is not intended to diagnose, treat, cure, or prevent any disease.