Purified molecules derived from food and plant sources that offer physiological benefits.
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Black Pepper Extract (Piper nigrum)
Black Pepper- Piper nigrum, is one of the most popular spice used all over the world. Commonly known as Kaali Mirch in India, Black Pepper is a dried form of unripened green berries. Major alkaloids present in Black Pepper are Piperine, Chavicine, and Piperidine. The Bioactive component Piperine has potent antioxidant properties. Black Pepper is rich in Vitamin A and K in addition to dietary fiber
Polygonum Cuspidatum Extract (Polygonum cuspidatum)
Polygonum Extract is sourced from the roots of Polygonum cuspidatum or Japanese Knotweed from the Polygonaceae family of plants. Reservatol is the active component present, which is known for its anti-inflammatory, anti-microbial, and cardio-protective properties. Reservatol supports healthy blood vessel functions, thus prevents blood clots.