Cinnamon Cassia Extract (Cinnamon cassia)

Cinnamon is an ancient spice belonging to the Lauraceae family is a part of almost every kitchen from all over the world. It is a spice loaded with antioxidants such as polyphenols. Different phytochemicals such as Cinnamaldehyde, Eugenol, and Camphor extracted from the bark oil, leaves oil, and root-bark oil, respectively.
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Description

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Cinnamon is an ancient spice belonging to the Lauraceae family is a part of almost every kitchen from all over the world. It is a spice loaded with antioxidants such as polyphenols. Different phytochemicals such as Cinnamaldehyde, Eugenol, and Camphor extracted from the bark oil, leaves oil, and root-bark oil, respectively.

Botanical NameCinnamomum cassia

Plant Parts Used– Bark

Active Constituents– Polyphenols

Specifications

  • Cinnamon Extract (4% – 40% Polyphenols)

Benefits

  • May Regulate Blood Sugar Levels
  • Fight Infections
  • Improve Cognitive Functions
  • Promote Heart Health
  • Maintain Skin Health
  • Promote Hair Growth

 

 

 

 

 

DISCLAIMER– These statements have not been evaluated by Food and Drug Administration (FDA) and European Medicines Agency (EMA). This product is not intended to diagnose, treat, cure or prevent any disease.

 

Additional information

country-of-origin

India