Description
Cinnamon is an ancient spice belonging to the Lauraceae family is a part of almost every kitchen from all over the world. It is a spice loaded with antioxidants such as polyphenols. Different phytochemicals such as Cinnamaldehyde, Eugenol, and Camphor extracted from the bark oil, leaves oil, and root-bark oil, respectively.
Botanical Name– Cinnamomum cassia
Plant Parts Used– Bark
Active Constituents– Polyphenols
Specifications–
- Cinnamon Extract (4% – 40% Polyphenols)
Benefits–
- May Regulate Blood Sugar Levels
- Fight Infections
- Improve Cognitive Functions
- Promote Heart Health
- Maintain Skin Health
- Promote Hair Growth
DISCLAIMER– These statements have not been evaluated by Food and Drug Administration (FDA) and European Medicines Agency (EMA). This product is not intended to diagnose, treat, cure or prevent any disease.
