Bay Leaf Oleoresin (Laurus nobilis)

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Bay Leaf Oleoresin is derived from the leaves of Laurus nobilis. This culinary herb is full of potent bioactive compounds and has a characteristic aroma. Bay leaves contain cineol, a-pinene, linalool, methyl chavicol, ß-pinene, myrcene, limonene, and lauric acid, which are potent antioxidant, anti-inflammatory, and anti-microbial compounds. Bay leaf oleoresin is a good source of Vitamin C, Vitamin A, Folic Acid, and other nutrients, which attribute it to numerous health benefits.

Description

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Bay Leaf Oleoresin is derived from the leaves of Laurus nobilis. This culinary herb is full of potent bioactive compounds and has a characteristic aroma. Bay leaves contain cineol, a-pinene, linalool, methyl chavicol, ß-pinene, myrcene, limonene, and lauric acid, which are potent antioxidant, anti-inflammatory, and anti-microbial compounds. Bay leaf oleoresin is a good source of Vitamin C, Vitamin A, Folic Acid, and other nutrients, which attribute it to numerous health benefits.

Botanical NameLaurus nobilis

Plant Part Used– Leaves

Specifications

  • Bay Leaf Oleoresin

Benefits-

  • Antioxidant & Anti-inflammatory
  • Reduce Stress
  • May Benefit Heart
  • Promotes Digestion
  • May Help In Diabetes
  • May Stimulate Hair Growth

 

 

 

 

 

DISCLAIMER– These statements have not been evaluated by the Food and Drug Administration (FDA) and European Medicines Agency (EMA). This product is not intended to diagnose, treat, cure or prevent any disease.

 

 

 

Additional information

country-of-origin

India