Izingcaphuno ze-Supercritical Fluid (SCF)

Sikhipha izithako zemvelo ezisezingeni eliphakeme ngendlela yamafutha nama-oleoresin sisebenzisa i-CO2 njenge-solvent.

U-Ajowan Caraway Oleoresin (Trachyspermum ammi)

I-Ajowan Caraway Oleoresin itholakala embewini ye I-Trachyspermum ammi, ngokuvamile eyaziwa ngokuthi i-Ajowan. Izakhi zamakhemikhali ezifana ne-Gama-terpinene P-Cymene kanye ne-Thymol zinesibopho sephunga elimnandi le-Ajowan. Futhi inenani elihloniphekile le-riboflavin, i-phosphorus, i-thiamine, i-calcium, njll., ngaleyo ndlela isetshenziselwa izicelo ezihlukahlukene zokwelapha.

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I-Almond Oleoresin (Prunus dulcis)

Imbewu edliwayo ye I-Prunus dulcis ziwumthombo we-Almond Oleoresin. Ama-alimondi anohlu oluhlaba umxhwele lwezakhamzimba. Ukuba khona kwe-phytic acid kwenza kube i-antioxidant enempilo. Ingenye yemithombo ecebile kakhulu ye-Vitamin E, ngaleyo ndlela ihlotshaniswa nezinzuzo eziningi zezempilo. I-Oleic acid – uhlobo lwe-monosaturated fatty acid etholakala kuma-alimondi, ithuthukisa izinga le-cholesterol elingcono lomzimba.

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I-Basil Oleoresin (i-Ocimum sanctum)

I-Ocimum sanctum, ngokuvamile eyaziwa ngokuthi u-Basil, uyilungu lomndeni wakwaMint. I-Basil inikeza ama-macronutrients, njenge-calcium ne-vitamin K. I-Basil inothile ngamafutha abalulekile aguquguqukayo njenge-Eugenol. I-Eugenol ekhona emaqabunga iqinisekisa isenzo sokulwa nokuvuvukala emgudwini wokugaya futhi inikeza izinzuzo eziningi.

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I-Bay Leaf Oleoresin (Laurus nobilis)

I-Bay Leaf Oleoresin itholakala emaqabunga I-Laurus nobilis. Lesi sitshalo se-culinary sigcwele izinhlanganisela ezinamandla ze-bioactive futhi sinephunga elimnandi. Amaqabunga e-Bay aqukethe i-cineol, i-a-pinene, i-linalool, i-methyl chavicol, i-ß-pinene, i-myrcene, i-limonene, ne-lauric acid, okuyizinhlanganisela ezinamandla ze-antioxidant, ezilwa nokuvuvukala, nezilwa namagciwane. I-Bay leaf oleoresin iwumthombo omuhle kaVithamini C, uVithamini A, i-Folic Acid, nezinye izakhamzimba, ezithi kuba nezinzuzo eziningi zezempilo.

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I-Black Pepper Oleoresin (Piper nigrum)

Upelepele Omnyama- IPiper nigrum, ingenye yezinongo ezithandwa kakhulu emhlabeni wonke. Eyaziwa kakhulu ngokuthi i-Kaali Mirch e-India, i-Black Pepper iwuhlobo olomisiwe lwamajikijolo aluhlaza angavuthiwe. Ama-alkaloid amakhulu akhona ku-Black Pepper yi-Piperine, i-Chavicine, ne-Piperidine. Ingxenye ye-Bioactive i-Piperine inezinto ezinamandla zokulwa ne-antioxidant. I-Black Pepper inothile ku-Vitamin A no-K ngaphezu kwe-fibers yokudla, i-Calcium, i-Magnesium, i-Potassium, i-Manganese, i-Phosphorus, ne-Beta-carotene.

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Black Seed Oleoresin (Nigella sativa)

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I-Capsicum Oleoresin (Capsicum annum)

Capsicum unyaka iyisinongo esisetshenziswa kakhulu emhlabeni wonke ngenxa yokunambitheka kwayo okunamandla nokuyingqayizivele. Iwumthombo ocebile wama-antioxidants futhi inezinga eliphezulu likavithamini C kanye no-E nama-carotenoids nama-xanthophyll. I-Capsaicin, I-derivative engancibiliki emanzini ye-Homovanillic acid, isakhi esisebenzayo esikhona futhi esibhekele izinzuzo zayo.

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I-Cardamom Oleoresin (i-Elettaria cardamomum)

I-Cardamom Oleoresin itholakala embewini ye- Elettaria Cardamomum. I-Cardamom iyingxenye evelele yemithi yendabuko yamaNdiya, futhi isetshenziswa njengesithako esinephunga elimnandi nesinongo. Igcwele amavithamini A, C, namaminerali afana ne-calcium, i-sodium, i-potassium, njll. Ubuningi bezakhi eziyinhloko i-sabinene, i-limonene, i-terpinene, i-eugenol, i-cineol, i-nerol, i-geraniol, i-linalool, ebhekele izici zayo zokwelapha ezihlaba umxhwele. I-Cardamom inezindawo zokwelapha ezinamandla njenge-antioxidant, i-antiseptic, carminative, digestive, antimicrobial, njll.

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I-Celery Oleoresin (i-Apium graveolens)

I-Celery Oleoresin isuselwa ku- Ama-apium tombolens isitshalo, esingesomndeni wakwa-Apiaceae. Isilimo esidliwayo esinamagatsha anamanzi siqukethe inani elanele lezakhamzimba ezifana novithamini C, i-beta carotene, i-flavonoid, njll. Amakhemikhali awo- i-butylphthalide ne-sedanolid kunikeza iphunga nokunambitha. I-Celery Oleoresin yaziwa ngokunciphisa ukuvuvukala, futhi inezindawo zokulwa namagciwane kanye ne-antioxidant.

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I-Cinnamon Oleoresin (Cinnamomum verum)

Isinamoni iyisinongo sasendulo somndeni wakwaLauraceae iyingxenye cishe yawo wonke amakhishi avela emhlabeni wonke. Kuyisinongo esilayishwe ama-antioxidants afana ne-polyphenols. I-Cinnamon Oleoresin iqukethe amakhemikhali e-phytochemicals ahlukene njenge-Cinnamaldehyde, i-Eugenol, i-Camphor, njll. I-Cinnamon Oleoresin ivimbela ukukhula kwamagciwane futhi isebenza njengesilondolozi esihle kakhulu.

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I-Coriander Oleoresin (i-Coriandrum sativum)

I-Coriander Oleoresin isuselwa kumbewu ye- ICoriandrum sativum. I-Coriander iqukethe inani elifanelekile le-Vitamin A, i-Vitamin K, nama-antioxidants afana ne-terpinene, i-quercetin, ne-tocopherols, okuqinisekisa impilo engcono. Izakhi zamakhemikhali ezahlukahlukene njenge-linalool, i-α-pinene, i-camphor, i-γ-terpinene, ne-D-limonene zibhekele iphunga nokunambitha kwayo.

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I-Cumin Oleoresin (Cuminum cyminum)

I-Cumin Oleoresin isuselwa kumbewu ye- I-Cuminum cyminum L., okungowomndeni wakwa-Apiaceae. Eyaziwa ngokuthi i-Jeera, i-Cumin ibisetshenziswa njengesinongo sokupheka kusukela ezikhathini zasendulo. I-Cumin Oleoresin iqukethe izinto eziphilayo ezifana ne-β-pinene, i-p-cymene, i-γ-terpene, i-cuminaldehyde, ne-phellandral, ebhekele izinzuzo zayo ezihlukahlukene. I-Cumin Oleoresin ine-antioxidant, i-digestive, diuretic virtues futhi isetshenziselwa izinhlungu zamalunga.

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